My friend recently started to replace her kitchen equipments with those made of clay, she says it’s healthier and at least not containing carcinogenic agents, how much this is true?
It’s a good idea to return to the nature, but I don’t think it’s applicable that much
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4 months ago
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Anonymous Strawberry
clay pots add many important nutrients like calcium, phosphorous, iron, magnesium and sulfur to food, which are extremely beneficial to our body. Clay is also alkaline and thus, acts neutralized the acidity in the food, which makes it easier for us to digest